Chocksett Inn

59 Laurelwood Rd Sterling, MA

978.422.3355
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$13.95 - $25.95

The Eye Opener Breakfast Buffet
(Minimum of 40 Attendees)
Scrambled Eggs, Home Fries,
Cinnamon French Toast &
Warm Maple Syrup, Applewood Smoked Bacon & Sausage Links
Orange Juice, Coffee & Tea

The Petite Brunch Buffet
(Minimum of 40 Attendees)
Assorted Breakfast Breads,
Fresh Sliced Fruit, Assorted Scones
An Array of Assorted Finger Sandwiches Served on Mini Croissants
(Choice of Three)
Chicken Salad ~ Tuna Salad
Egg Salad ~ Seafood Salad
Ham Salad
Garden Salad & Pasta Broccoli Salad
Assorted Juices, Coffee & Tea

The Brookside Brunch Buffet
(Minimum of 40 Attendees)
Basil & Roasted Red Pepper Frittata,
Applewood Smoked Bacon & Sausage, Sliced Fruit Display, Assorted Scones, Breakfast Breads
Honey Tarragon Chicken,
Broiled Salmon with Fresh Dill Aioli
Herb Roasted Potatoes
Sautéed Seasonal Vegetables
Garden Salad Bar
Orange Juice, Coffee & Tea

The Chocksett Breakfast Buffet
(Minimum of 40 Attendees)
Western Style Scrambled Eggs, Belgian Waffle Station with Whipped Cream, Warm Maple Syrup and a Variety of Fresh Fruit Toppings,
Home Fried Potatoes, Assorted Breakfast Breads, Sliced Fresh Fruit
Applewood Smoked Bacon &
Sausage Links
Orange Juice, Cranberry Juice,
Coffee & Tea

The Sterling Brunch Buffet
(Minimum of 40 Attendees)
Fluffy Scrambled Eggs,
Applewood Smoked Bacon
Belgian Waffle Station with Fresh Fruit Toppings, Warm Maple Syrup and Whipped Cream
Home Fried Potatoes, Fresh Fruit Salad, Fresh Baked Croissants
Fresh Cut Greens & Salad Fixings
with Assorted Dressings
Chicken & Penne in
a Wild Mushroom Alfredo Sauce
Grilled Balsamic Vegetables
Assorted Juices, Coffee & Tea

Memories Lunch Buffet
(Minimum of 40 Attendees)
Chicken Divan and Scrod Bella Vista
Served with Lemon Herb Basmati Pilaf, Sautéed Seasonal Vegetables
Garden Salad, Freshly Baked Rolls and Butter
$9.95 - $18.00

Salmon Primavera
Fresh Filets of Salmon Pan Seared and Topped with Julienne Vegetables and Laced with a Chive Basil Butter Sauce

Almond Chicken
Pan Seared Almond Crusted Boneless Chicken Breast Topped with Champagne Mandarin Orange Sauce

Crab & Asparagus Stuffed Sole
Fresh Sole Fillets Wrapped Around Asparagus Tips and Fresh Blue Crab Meat, Topped with Béarnaise Sauce

The Lighter Side *
Quiche Lorraine with Fruit Garnish and Balsamic Mixed Greens

The Simple Caesar *
Fresh Cut Hearts of Romaine tossed in our Caesar Dressing with Homemade Foccacia Croutons and Topped with your Choice of Grilled Salmon, Chicken or Shrimp

Baked Stuffed Scrod
Fresh Native Scrod Stuffed with a Traditional Sherry Seafood Stuffing, Baked to Perfection and laced with a
Light Lemon Parsley Beurre Blanc

Above plated entrees include Chef’s choice of Rice or Potato
Vegetable, Freshly Baked Rolls & Butter, Coffee and Tea
* Does not include Vegetable, Potato or Rice
Prices Include a self-service cake table with flatware

  • Smoked Salmon Platter, Assorted Bagels Served with Diced Onions, Tomatoes, Capers & Cream Cheese

  • Waffle Station, Served with Warm Maple Syrup, Assorted Fresh Fruit Toppings and Fresh Whipped Cream

  • Omelet Station, Made to Order with an Assortment of Vegetable Stir-ins

  • Fresh Assorted Fruit Cup

  • Endless Punch Bowl ~ Non-Alcoholic Fruit Punch, Lemonade or Iced Tea

All Food and Beverage Prices per person and are subject to a 5% MA State Tax, 18% Administrative Fee

© 2002-2006, The Chocksett Inn, All Rights Reserved.  Site created by MA Wedding Guide.